Cereals

 

We know that there are many keys to your success as a grain grower in the Atlantic Canada and Northeast US region and we're here to support you with more than just products and services.

Our long term relationships are built on shared expertise and experience, providing you with invaluable resources you won't find anywhere else.

Throughout the growing season and beyond, we're here to help you with your specific crop and its challenges.

Facts:

• Acreage: 
           Barley: 67,500 PEI, 5,000 Nova Scotia, 22,000 New Brunswick = Atlantic Canada: 74,700 
           Wheat: 21,500 PEI, 6,500 Nova Scotia, 5,500 = Atlantic Canada: 33,500 
            Oats: 10,500 PEI, 4,500 Nova Scotia, 21,000 New Brunswick = Atlantic Canada: 36,000
• Variety: barley, wheat, oats
• Yield: 1-2 MTs per acre
• Markets: animal feed, human consumption
• Key End Products: malt barley, animals feeds, wheat

Steps to consider for reaching maximum yield potential

• Variety Selection
• Planting Population/Spacing
• Soil prep
• Fertility package (macros micros and foliar nutrients )
• Disease and pest management
• Harvesting
• Storage


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